If you’re looking for the ultimate comfort food to add to your dinner table, this Butternut Squash Casserole is the answer.

They contain even higher levels of carbs than isotonic and hypotonic drinks. There are plenty of squash flavours available The best time to drink them is after exercise as they help your body to top ...

David Tanis’ Hubbard Squash with Parmesan and Brown Butter works equally well as an appetizer or main dish. Although, Tanis especially enjoys “using leftovers for a baked pasta—layer the ...

Inspired by Thai red curry, this butternut squash dish features steamed and seared squash in a creamy coconut sauce enriched with store-bought Thai red curry paste, fresh ginger, and spicy jalapeños.

Add the ginger and garlic and cook for 2 minutes, stirring. Add the squash, stock, salt, and pepper and bring to a boil over high heat. Reduce heat to medium and let simmer, covered, for 15 minutes.

Choose squashes that are heavy for their size and are bright colored. You can either buy precut butternut squash or peel it yourself. With their thick skin, winter squashes can be a challenge to cut.