How did humans develop a taste for spice? Chili peppers have been spicing things ... Today, they are a staple in cuisines worldwide. The bright red peppers are native to the Americas.

For years, Tunisians have been picking bright red peppers, combining them with garlic, vinegar and spices and turning them ...

In 20 minutes, serve Spicy Spaghetti with a rich, flavorful tomato sauce made from crushed tomatoes, red pepper flakes, and ...

The internet is abuzz with a new ingredient that supercharges your focaccia bread with spicy flavor. And you'll never guess ...

International Hot and Spicy Food Day is on Jan. 16, celebrating the bold flavors and fiery dishes that will set your ...

Opinions expressed by Forbes Contributors are their own. Quentin Singer is music journalist who covers rock and heavy music. Following the fiery and heavy metal fueled opening ceremony, courtesy ...

This high protein vegan mac and cheese recipe features gochujang, sesame tofu, and lots of creamy plant-based cheese ...