Because supporting Black-owned businesses shouldn't be limited to February. The post 18 Black-Owned Food Businesses To Support This (& Every) Month first appeared on Spoon University.

Frankie's Restaurant changes it's menu almost every day sourcing only from local farms. The owner-chef duo both said it makes a big difference in the quality of the food, not just to know where it ...

Chef’s Market truly caters to all tastes. There’s a butcher shop on site, as well as a restaurant, brewery, distillery, ...