Mardi Gras is over, and Lent has begun! As crawfish season kicks off in New Orleans, some might be searching for a spot to grab the boiled delicacy or other seafood dishes.

From fried shrimp to fresh oysters, enjoy the best of the coast at these flip-flop-friendly spots. These are the 10 best ...

The food comes courtesy of chef and co-owner Mark Marjorie, who worked in kitchens in New Orleans for years, and his business ...

TCPalm picked the "Sweet 16" of some of the best burgers in the area from specified burger joints or restaurants known for the burgers on their menus.

Vietnamese-Cajun seafood boils are not meals you ease into. There is no etiquette. There are no niceties. You commit.

As Bubba famously said in Forrest Gump, shrimp, the fruit of the sea, can be cooked in countless ways. Here are our expert ...

Michael J. Brown spent years perfecting his jambalaya, even learning side-by-side from titans of Creole cooking like Leah Chase of Dooky Chase and Austin Leslie of Chez Helene in New Orleans. He would ...

Landlubbers and sea dogs alike, drop anchor at Harbor Seafood & Steak Co. in Salt Lake City. This place is the culinary equivalent of finding a mermaid in the Great Salt Lake – unexpected, a little ...

River Deck, which has been open for just over six months, has a familiar menu serving seafood and more, just like its older sister, over-water restaurant ... medium well with Cajun bacon and ...

River Deck, which has been open for just over six months, has a familiar menu serving seafood and more, just like its older sister, over-water restaurant Squid Lips ... done medium well with Cajun ...

Afrodisiac restaurant combines the Creole and Cajun flavors of Louisiana with the flavors of Jamaica. The fusion makes for a devastatingly decadent carte du jour of delight. Chef Kay is from ...