Platforms are emerging in the food sector, enabling producers to sell directly to customers like restaurants, hotels and ...
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The USDA said it is promoting wiser government spending, but schools say it will make it tougher to serve healthy meals.
The more than $1 billion in federal funding helped schools, child care programs, and food pantries in 40 states to buy ...
The U.S. Department of Agriculture has cut more than $1 billion in federal programs that gave schools and food banks funding ...
The U.S. Department of Agriculture (USDA) announced the end of COVID-era food programs that were utilized by food pantries ...
Unilever Food Solutions (UFS) has launched its third annual Future Menus, highlighting four key food service trends for this ...
Farming advocate Gagan Singh says many in the B.C. agriculture industry are struggling to survive due to a number of factors, with the biggest being the high cost of farming.
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The U.S. Department of Agriculture has slashed two programs that gave schools and food banks money to purchase food from ...
Albertsons Companies aims to provide 1.5 billion meals by 2030 through food donations and fundraising, pledging $10M annually ...
By Maeve Webster and Mike Kostyo As we head into 2025, there’s no question that produce enjoys a more significant role in ...
Men and Women United for Youth and Families hosts an informational event bridging the gap between farmers and food insecure ...
Island nations are pioneering climate and food security solutions, but knowledge-sharing remains a challenge. Island Innovation is bridging the gap to drive impact.
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