The 3D food printer, developed by researchers from Hong Kong, builds and cooks food simultaneously while consuming just 14 ...

Researchers develop an AI-powered 3D food printer with infrared heating, enabling real-time cooking while reducing energy use ...

Microplastics are everywhere, even in our brains but experts explain how we can limit our exposure to these insidious ...

The Lawrence Hall of Science, UC Berkeley's public science center, unveils the Future of Food, an immersive STEM exhibition.

Provisions in the Bill may have potential implications for the tech sector, particularly in areas such as online safety, data ...

The future of food is here, and it's sustainable. The University of California, Berkeley's Lawrence Hall of Science is ...

"This breakthrough offers a promising solution." Scientists discover futuristic technique to produce food from an unusual ...

Amref International University (AMIU) in Nairobi is hiring for multiple full-time positions, including chefs, waiters and ...

Her mood changed when the results came back. The test deemed each of the Petersens’ five embryos abnormal, meaning their ...

Illinois Institute of Technology, explains how food science keeps our food supply safe. Mary Wagner, Ph.D., Senior Vice President, Global Research and Development, Starbucks, explains how food ...

Food safety is a critical global concern, impacting public health, trade, and the environment. As the world’s population grows and supply chains become increasingly complex, ensuring food safety ...

A polar bear lounges in a field of pink flowers. An arctic fox skips gingerly as the thaw of spring moves in. And a baby chimpanzee sips a bottle. The 2024 Nature Photography Contest showcases the ...