Despite mounting evidence of the environmental impact of methane emissions, the world’s largest supermarkets are failing on this ...

There’s no sugar coating to the film, nor a succinct lesson at the end. But it’s important medicine at a time when public ...

Stakeholders in food sector have been urged to improve investment in safety practices, smart innovation and ensure responsible use of resources to tackle food insecurity in the country.

Around 300 groups representing the food and agriculture sectors urged the Trump administration to use “sound, quality science ...

Food chains show the complex, interconnected relationships between all living things in our ecosystem. Each aspect of the ...

Belfast-based Bia Analytical launches new portal which uses advanced science to speed up authenticity testing, addressing a ...

The U.S. Department of Agriculture's Economic Research Service projects that by 2050, the total production of global ...

Scientists are gaining new insights into how plankton supports life on Earth — just as climate change is changing everything.

A decade later, almost every fast-food chain in the United States offers ... the director of the Loyalty Science Lab at Old Dominion University’s Strome College of Business, which studies ...

But his taste of the industry that would become his career didn't take root until the early 1990s, when he started selling food at his cousin's gas station in Miami Beach. The original Carrot ...

Major fast-food chains keep rolling out new value options. Early signs suggest the strategy might be working. Restaurants from McDonald's to Taco Bell have continued offering deals aimed at budget ...