The cost of meat has keep kept low by subsidies for a long time. Is it time to let consumers pay the full price?

Nestlé's food safety protocols are central to the business's trading success. So how is the business using future tech and ...

Egg prices are breaking new records in the US, but this could be the start of a thread that might be the downfall of US ...

Non-alcoholic spirits may not actually contain alcohol, but they do use techniques from the alcohol industry. Major brand ...

Antimicrobial resistance (AMR) is a big problem in the EU. A number of bacteria are resistant to a range of key antibiotics, ...

A UK-based extra-virgin olive oil start-up has secured millions in funding to boost its direct-to-consumers product launches ...

When it comes to food and beverage trends, nothing can get anywhere near the mighty power of health and wellness. And its ...

The largest number of adults predicted to be overweight and obese by 2025 are expected to be in China (627m), India (450m) ...

Consumers behaviours are changing fast, making brands work twice as hard to keep pace and stay relevant. But it can be done.

The Rainforest Alliance has claimed its Agriculture Standard has been streamlined. So what does that look like and how will ...

The European Commission has abandoned its food labelling Nutriscore policy after years of attempted implementation, due to ...

Given their links to a range of negative health effects, can we replace forever chemicals with something that doesn't have ...