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FDA bans Red Dye No. 3

FDA’s Red Dye No. 3 Ban, Explained—What It Means For Food And Trust

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

NBC New York · 6d

What foods use Red Dye No. 3? What to know about the newly banned food coloring

The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the U.S. to color certain foods, such as candies and colored beverages, as well as some oral medicines and supplements.

Hosted on MSN · 7d

When The FDA's Red No.3 Food Coloring Ban Takes Effect (And What Foods Are Affected)

The Food and Drug Administration has revoked its approval of Red No. 3 as a color additive in foods. Here's what to know about what foods are affected.

4d

Is Red Dye 40 SaferThan Red Dye 3? What Nutritionists Want You to Know

After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe?

Hosted on MSN5d

FDA Bans Red Dye No. 3 From Food, Beverages and Ingested Drugs, Citing Link to Cancer in Lab Rats

After decades of debate, the Food and Drug Administration (FDA) has announced a ban on Red Dye No. 3, a synthetic food ...

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